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Dunk! Crunch! YUM! Biscotti
updated 4 months ago
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What to eat when just a little something sweet will hit the mark – Bellicchi’s Best Biscotti is the solution. Pair with coffee, tea, prosecco, grappa, other spirits, or enjoy just the naked Biscotti. If you serve wine and cheese – spread a soft cheese on our Almond or Jonnycake Cranberry Biscotti – crunchy and creamy textures hit your pallet followed by a savory and lingering light sweet taste – sensational!
The deliciousness is in the taste and the size. Bellicchi’s Best is smaller than many Biscotti and its crunchy – perfect for dunking and snacking. Each bite offers a different taste — a burst of chocolate, crunch of an almond, the richness of a macadamia nut…
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Mildly off topic, but one of my favorite podcasts is Criminal and the one I listened to today was this one about a woman who had a huge illegal pot brownie biz in SF in the 70s: https://thisiscriminal.com/episode-47-brownie-lady-7-15-2016
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